Upskill
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New Incident reporting

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30-day free trial · Cancel anytime

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Have a play,
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Trusted by teams at PAK'nSAVE Tamatea logo Bayley Produce logo RJ Flowers logo
“It’s made our induction system super easy and highly effective.”
Debra Brown, Bayley Produce
Before & after

Onboarding shouldn’t eat your week.

High turnover, seasonal peaks, and strict compliance requirements make staff onboarding a full-time job on top of everything else. Paper forms get lost. Spreadsheets don't scale. And every season, you start from scratch.

SITE INDUCTION SIGN-OFF SHEET
NameLiam O'Brien
DepartmentBakery
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Signature
No signature Forklift sign-off?
Before Upskill
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Training record Export
LO
Liam O'Brien
Bakery · liam.obrien@store.co.nz
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Signed by Liam O'Brien · 12 Mar 2026, 9:41am
With Upskill
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Features

Everything your HR or ops team needs. Nothing they don’t.

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Industries

If your team changes fast, Upskill was built for you.

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Upskill {{ pi.site }}
Inductions {{ pi.count }}
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Bayley Produce team checking nectarine bins in the orchard
What customers say

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Bayley Produce
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Customer story

PAK’nSAVE Tamatea went paperless. Here’s how.

PAK'nSAVE
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Getting started

Up and running in a day. With help when you need it.

Bring the documents you already have, and we’ll help you turn them into your first inductions.

PDF
Forklift-safety.pdf
Uploaded
Upload
Step 1
Bring the documents you already have

Upload your existing PDFs and sign-off sheets, add videos, and write questions in the induction builder. We’ll help you set up the first ones.

Scan to start induction
No account needed Assigned
Step 2
Assign to staff, or share a QR code

New hire? Assign their induction in one click. Contractors on site? They scan a QR code at the gate and complete it on any device, no account needed.

Export
Step 3
Track completion and stay audit-ready

See exactly who has completed what and when. Export compliance records whenever you need them. Know before the auditor does.

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Pricing

Every feature, every plan. Priced for how your team works.

Both options include all of Upskill. The price depends on whether your workforce is mostly year-round or mostly seasonal.

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Contact us for pricing
Start free trial
Everything included
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Security

Your records are safe. And they’re yours.

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Read our privacy policy for how we handle personal information.

FAQs

Questions we hear on site.

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Ready to make compliance the easy part?

Start your free 30-day trial. Or book a 20-minute demo and we'll walk you through it.

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Upskill

Staff induction and compliance software, built in New Zealand for New Zealand businesses.

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© 2026 Upskill. All rights reserved. Made in Hawke’s Bay, New Zealand

Thanks, we’ve got it.

We reply within one business day. Keep an eye on your inbox for a message from info@infinitedigital.co.nz.

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We reply within one business day.

Upskill
New Incident reporting

Onboard your team faster. Stay audit-ready, always.

Online staff induction and compliance software for NZ orchards, packhouses, supermarkets and manufacturers. Onboard staff, track certifications and manage incidents, without the paperwork.

30-day free trial · Cancel anytime

1,500+
staff onboarded
5,700+
inductions completed
2,500+
hours of admin saved
Have a play,
click around
Upskill
USERS
Dashboard
Reports
Induction Groups
CONTENT
Media Library
Inductions
SOPs
EQUIPMENT
Inventory
Issued Items
COMPLIANCE
Certifications
Incidents
Hazard Register
Settings
Logout
Dashboard
CREATE USER
EMPLOYEES ONBOARDED
271
INDUCTIONS COMPLETED
1791
Users 312 total
Search users…
ARCHIVE
EXPORT
STATUSFULL NAMEDEPARTMENTEMAIL / USERNAMETYPEACTIONS
Not Started Sarah Thompson Checkout sarah.thompson@store.co.nz Individual
Not Started James Wilson Grocery james.wilson@store.co.nz Individual
In Progress Emma Patel Produce emma.patel@store.co.nz Individual
In Progress Liam O'Brien Bakery liam.obrien@store.co.nz Individual
Complete Olivia Chen Deli olivia.chen@store.co.nz Individual
Complete Noah Williams Contractor Noah.williams@company.co.nz Contractor
Complete Ava Ngata Chilled & Frozen ava.ngata@store.co.nz Individual
Expiring1 expiring Michael Brown Nightfill michael.brown@contractco.nz Contractor
Trusted by teams at PAK'nSAVE Tamatea logo Bayley Produce logo RJ Flowers logo
“It’s made our induction system super easy and highly effective.”
Debra Brown, Bayley Produce
Before & after

Onboarding shouldn’t eat your week.

High turnover, seasonal peaks, and strict compliance requirements make staff onboarding a full-time job on top of everything else. Paper forms get lost. Spreadsheets don't scale. And every season, you start from scratch.

SITE INDUCTION SIGN-OFF SHEET
NameLiam O'Brien
DepartmentBakery
✓Fire evacuation & assembly point
Forklift & pedestrian zones
✓Food safety & hygiene
Signature
No signature Forklift sign-off?
Before Upskill
Induction forms, sign-offs and H&S records scattered across filing cabinets, inboxes and shared drives.
Seasonal and casual staff need onboarding every few months, and every intake starts from scratch.
Gaps you only find when an auditor asks for a record you can't produce.
Training record Export
LO
Liam O'Brien
Bakery · liam.obrien@store.co.nz
Fire evacuation & assembly point 12 Mar, 9:12am Complete
Forklift & pedestrian zones 12 Mar, 9:28am Complete
Food safety & hygiene 12 Mar, 9:41am Complete
Signed by Liam O'Brien · 12 Mar 2026, 9:41am
With Upskill
Every completed induction creates a signed, timestamped record against the staff member.
Build an induction once and re-assign it every season, to every new starter.
Export records by department, or for one person, whenever an auditor asks.
Features

Everything your HR or ops team needs. Nothing they don’t.

Onboard

Get new starters site-ready.
Before their first shift.

Build online inductions from the documents you already have, run them for a whole seasonal intake at once, and let contractors sign in at the gate with a QR code on their own phone.

Upskill
Dashboard/Inductions
Forklifts & Reachtrucks3 questions
ADD QUESTION
Add Question
QUESTION TEXT *
What should you do if a pedestrian enters your work zone?
QUESTION TYPE *
Multiple Choice
Staff select from answer options
Text Box
Staff type a free-text answer
ANSWERS — TICK THE CORRECT ANSWER(S) *
Stop immediately and give way
Sound the horn and keep moving
Continue at the same speed
Add Answer
ADD QUESTION
Upskill
Dashboard
Forklifts & Reachtrucks
Instructions
Please watch the video and answer the questions below.
Watch Video
Forklift Safety
Upskill Training
Watch on
Questions2 questions
1Have you watched and understood the video?
Yes
No
Run your site

Keep every site safe, day to day.
Without the binders.

Hazards, procedures and issued gear live in one place your team can reach from the floor, so the right information is there when someone needs it.

Upskill
USERS
Dashboard
Reports
Induction Groups
CONTENT
Media Library
Inductions
SOPs
EQUIPMENT
Inventory
Issued Items
COMPLIANCE
Certifications
Incidents
Hazard Register
Settings
Logout
Dashboard
Hazard Registers12 total
Search registers...
ADD REGISTER
Butchery Hazard Register
Butchery14 hazardsInactive
Deli & Hot Foods Register
Deli9 hazardsInactive
Bakery Hazard Register
Bakery6 hazardsInactive
Checkout Hazard Register
Checkout4 hazardsInactive
Produce Hazard Register
Produce8 hazardsInactive
Grocery & Nightfill Register
Grocery11 hazardsInactive
Chillers & Freezers Register
Chilled7 hazardsInactive
Loading Dock Register
Receiving5 hazardsInactive
Seafood Hazard Register
Seafood10 hazardsInactive
Cafe Hazard Register
Cafe3 hazardsInactive
Trolley Bay Register
Trolleys2 hazardsInactive
Front of Store Register
All4 hazardsInactive
Butchery Hazard Register
Edit register details and hazard items
Details
Hazards
CODE
10204
HAZARD *
Bandsaw — Meat Cutting
UCRS
16
Extreme
CRS
5
Medium
CONTROL METHODS
IsolationEngineering ControlsAdministrative ControlsPPE
EXPLANATION
Blade guards must be in position before start-up. Only staff signed off on the bandsaw SOP may operate it. Cut-resistant gloves and apron are mandatory, and the machine must be isolated before cleaning.
CODE
10231
HAZARD *
Mincer — Feed Chute
UCRS
12
High
CRS
4
Low
CONTROL METHODS
Engineering ControlsAdministrative Controls
EXPLANATION
Product must be fed using the supplied tamper only — never by hand. Lock out and tag out the mincer at the isolator before removing the worm or plate for cleaning.
Cancel
Save Changes
Butchery Hazard Register
10231
Mincer — Feed Chute
UCR
12
CR
4
Control Method: Engineering Controls / Administrative Controls

Product must be fed into the mincer using the supplied tamper only — never by hand. Only staff signed off on the mincer SOP may operate it. Lock out and tag out at the isolator before removing the worm, plate or knife for cleaning. Report any unusual noise or vibration to your supervisor before continuing.

10248
RISK LEVEL KEY
CriticalExtremeHighMediumLow
SCORE KEY
UCR — Uncontrolled Risk Score
CR — Controlled Risk Score
Sign Off

By signing below, I confirm that I have read and understood this Hazard Register. I have been demonstrated the controls for the hazards in my workplace and understand what to do.

I confirm — Sign Off
Prove it

Know before the auditor does.
Every record, ready to export.

Every induction leaves a signed record, and reports show where every department is up to. Certifications warn you before they lapse, and incidents are tracked through to resolution.

Upskill
USERS
Dashboard
Reports
Induction Groups
CONTENT
Media Library
Inductions
SOPs
EQUIPMENT
Inventory
Issued Items
COMPLIANCE
Certifications
Incidents
Hazard Register
Settings
Logout
Dashboard/User
Forklifts & Reachtrucks
Aroha Ngata
EXPORT PDF
DATE COMPLETED
17/09/26
TIME
09:40 AM
ATTEMPTS
1
TYPE
Standard
Questions & Answers3 questions
1Have you watched and understood the video?
ANSWER
Yes
2What should you do if a pedestrian enters your work zone?
ANSWER
Stop immediately and give way
3When must the forks be lowered to the ground?
ANSWER
Whenever the machine is parked or unattended
Signature
EMPLOYEE SIGNATURE
Signed 17/09/26, 09:40 AM
Industries

If your team changes fast, Upskill was built for you.

Seasonal intake, sorted.
Before picking starts.

Manage seasonal worker inductions at scale, and stay compliant with food safety and H&S requirements during your busiest periods.

Induct a whole intake group in one session
Track agrichemical handler certificates
Training material can be translated into any language
Upskill Packhouse · 212 staff
Inductions 5 inductions
Seasonal intake: March
Group session · 48 staff
46 of 48
In progress
Orchard block safety
Pickers · all blocks
212 of 212
Complete
Coolstore & forklift zones
Coolstore team
31 of 31
Complete
Grading line hygiene
Packhouse
74 of 84
In progress

Every department,
onboarded the same way.

Onboard new staff quickly across departments, and keep compliance records clean for every team member from day one.

Inductions set up by department
Equipment sign-offs for every starter
A training record for every team member
Upskill Store · 96 staff
Inductions 5 inductions
Bandsaw safety
Butchery
8 of 8
Complete
Mincer operation
Butchery
6 of 8
In progress
Vacuum sealer
Deli
11 of 11
Complete
Lock out tag out
All departments
87 of 96
In progress

Site-specific training.
Signed off on every machine.

Site-specific H&S inductions, equipment sign-offs and role-based training, all tracked in one place.

Training material can be translated into any language
Equipment sign-offs by role
SOPs on the floor, on any phone
Upskill Plant · 140 staff
Inductions 5 inductions
Site H&S induction
All staff
140 of 140
Complete
Forklifts & reach trucks
Warehouse
23 of 25
In progress
Lock out tag out
Maintenance
12 of 12
Complete
Chemical handling
Processing
19 of 19
Complete

Contractors inducted
before they set foot on site.

Contractor inductions, certifications and incident reporting, all handled before your team sets foot on site.

Contractor QR code at site entry
Certification expiry alerts
Incident reporting from any phone
Upskill Distribution centre · 120 staff
Inductions 5 inductions
Contractor site entry
QR code · no account needed
37 this month
Complete
Food safety & hygiene
Production
58 of 61
In progress
Allergen handling
Production
61 of 61
Complete
Loading dock safety
Dispatch
26 of 26
Complete
Bayley Produce team checking nectarine bins in the orchard
What customers say

“This has transformed our health and safety onboarding. Our new workers now see our own staff demonstrating the required tasks, the real people they’ll be working alongside in the orchard. That authenticity helps them feel connected and comfortable from day one. It’s made our induction system super easy and highly effective.”

Bayley Produce
Debra Brown
HR Office Manager, Bayley Produce
Getting started

Up and running in a day. With help when you need it.

Bring the documents you already have, and we’ll help you turn them into your first inductions.

PDF
Forklift-safety.pdf
Uploaded
Upload
Step 1
Bring the documents you already have

Upload your existing PDFs and sign-off sheets, add videos, and write questions in the induction builder. We’ll help you set up the first ones.

Scan to start induction
No account needed Assigned
Step 2
Assign to staff, or share a QR code

New hire? Assign their induction in one click. Contractors on site? They scan a QR code at the gate and complete it on any device, no account needed.

Export
Step 3
Track completion and stay audit-ready

See exactly who has completed what and when. Export compliance records whenever you need them. Know before the auditor does.

We help you set up
Send us your existing documents and we’ll help turn them into your first inductions.
Training videos, filmed in-house
We film inductions with your own staff, with partners across Hawke’s Bay when you need more.
A real person to talk to
Questions go to our team in Hawke’s Bay. We reply within one business day.
Pricing

Every feature, every plan. Priced for how your team works.

Both options include all of Upskill. The price depends on whether your workforce is mostly year-round or mostly seasonal.

Workforce
200
$549 /month NZD + GST
About $2.75 per staff member a month
An estimate. Each month you’re billed on your staff count at the time.
Start free trial
Everything included
Induction builder
Group training
Training records
Hazard register
SOPs
Contractor QR sign-in
Incidents
Certifications
Equipment tracker
Billed monthly on your staff count. Pay annually and get 2 months free.
30-day free trial Month-to-month, no lock-in NZD + GST
Security

Your records are safe. And they’re yours.

Hosted on Microsoft Azure

Your data is stored in Microsoft Azure data centres in Australia.

Export any time

Download full training records by department, or for one person, whenever you need them.

Signed, timestamped records

Every completed induction is signed and time-stamped against the staff member.

Privacy first

We handle personal information in line with the New Zealand Privacy Act 2020.

Read our privacy policy for how we handle personal information.

FAQs

Questions we hear on site.

No. Upload your existing PDFs and documents and use them directly in your inductions. You can also add video content or write instructions from scratch.

We can help. Our team has a background in video production and has produced training videos for a number of clients, and we partner with video production specialists across Hawke's Bay. We'll put together an option that suits your budget.

Most customers are up and running within a day. If you have your existing documents ready, setup takes a couple of hours.

Yes. Contractors scan a QR code at site entry and complete their induction on any device, with no account needed. Returning seasonal staff can be re-assigned without redoing the whole process.

No. Staff complete their inductions in the web browser on any phone, tablet or computer. Contractors don't even need an account: they scan a QR code at site entry.

That’s not a problem. Staff can be inducted together in a group session, so they don’t need a phone of their own. They can also complete their induction on any computer, tablet or phone on site.

Upskill is hosted on Microsoft Azure in Australia, and every completed induction is signed and time-stamped. You can export your training records at any time, and our privacy policy explains how we handle personal information.

From the manager dashboard, you can export full training records broken down by department, or an individual training record for a specific staff member, whichever an auditor asks for.

Yes. Upskill can connect with your payroll or HR software, and we’re adding more integrations all the time. If the system you use offers an API, our team can build the integration for you. Get in touch and we’ll confirm what’s possible with your software.

On the Seasonal plan you’re billed on the most staff you had active in each month. When your season ends, archive your seasonal staff. Their inductions, training and certificates are all kept, they stop counting toward your bill, and you can bring them back in one click next season.

No. All plans are month-to-month and you can cancel any time. If you’d rather pay annually, Workforce customers pay for 10 months and get 12, and Seasonal customers get 10% off an estimate of their year. Annual payments are paid up front and aren’t refundable.

Ready to make compliance the easy part?

Start your free 30-day trial. Or book a 20-minute demo and we'll walk you through it.

30-day free trial Up and running in a day Built in NZ for NZ businesses